To Asia, with Love // Everyday Asian Recipes and Stories from the Heart

For bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of her Chinese mothers cooking. These days she strives to recreate those memories for her own familyand yourswith traditional dishes prepared in non-traditional ways. Its a sumptuous collection of creative vegetarian recipes featuring pan-Asian dishes that anyone can prepare using supermarket ingredients.

Hetty McKinnon is an internationally renowned cookbook author and food writer. In 2015, Hetty relocated from Sydney to New York City, where she writes about food and runs pop-up food events and workshops. She is the author of three cookbooks:Community:Salad Recipes from Arthur Street Kitchen;Neighbourhood: Salads, Sweets and Stories from Home and Abroad; andFamily: Vegetarian Comfort Food to Nourish Every Day. In 2017, she launched her independent multicultural food journal,Peddlerand in 2019 created the podcast,The House Specials.

• Publisher:Prestel
• Language:English
• Hardcover:256 pages
• ISBN-10: 3791386832
• ISBN-13: 9783791386836
• Item Weight: 2.74 pounds
• Dimensions: 7.94 x 1.15 x 10.5 inches